Regardless of the season, Chateau Elan offers countless activities and adventures to fill any itinerary. Wellness, exploration, fitness, rejuvenation — it’s all within reach at our North Georgia escape. From sunrise yoga or fireside s’mores, we invite you to explore all our unique experiences during your stay. If you can’t find what you’re looking for here, just ask.
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Chef & Winemaker Dinner – ‘Harvest at Chateau Elan’
September 22 @ 6:30 pm - 10:00 pm
$215Join us for an enchanting evening at the ‘Harvest at Chateau Elan’ Chef and Winemaker Dinner on September 22nd. Celebrate the season’s bounty with a multi-course dinner that captures the essence of autumn, featuring the finest ingredients and expertly crafted dishes. Each course will be perfectly paired with exceptional wines, thoughtfully selected to complement the rich flavors of the season. Experience the true pleasure of fine dining in the cozy embrace of our Rose Vineyard, where every detail is designed to elevate your culinary journey. Secure your tickets now for an evening of exquisite cuisine, fine wine, and an unforgettable celebration of the harvest season.
RESERVE TICKETS
‘Harvest at Chateau’ Menu & Pairings
Reception:
Charcuterie and Amuse Bouche: Delectable selections of international and local meats and cheeses, assorted bread, crackers, imported olives, nuts, and fruit.
- Tomato, Burrata, Peach Crostini with Hot Spicy Honey
- Pastry Wrapped Cranberry Baked Brie
- Bacon Wrapped Dates, Stuffed with Cheese
Pairing: Chateau Elan Mulled Wine
First Course:
Bruleed Butternut Squash Soup: Butternut Squash Cream, Apple – Brut Fake Caviar, Pumpernickel Crouton, Muscadine Oil
Pairing: Chateau Elan Aglianico Finger Print Collection 2022
Second Course:
Feta And Muscadine Focaccia: Pickled Shallots, Sundried Tomatoes, Muscadine Grape, Feta, Georgia Extra Virgin Olive Oil, Micro Arugula
Pairing: Chateau Elan Sauvignon Blanc Reserve 2023
Third Course:
Roasted Beet Salad: Mesclun Greens, Beet Puree, Roasted Beets, Goat Cheese, Blackberries, Pomegranates, Pistachios, Basil Oil, Maldon Salt Flakes
Pairing: Chateau Elan Nancy Finger Print Collection 2023
Fourth Course:
Smoked Herb Crusted Tenderloin: Fig & Grape Agrodolce, Roasted Root Vegetable, Acorn Squash Puree
Pairing: Chateau Elan Bioterra Petite Sirah 2019 Biodynamic
Dessert:
Pumpkin Mousse: Caramel Creme Brulee Insert, Caramel Blondie
Pairing: Chateau Elan 2022 Bianco “Unborn”